tag:blogger.com,1999:blog-167913748793372716.post3187015314466789998..comments2023-05-12T04:32:57.997-07:00Comments on Sarah-Jane and Cathryn: The infamous reese's peanut butter cup pieUnknownnoreply@blogger.comBlogger4125tag:blogger.com,1999:blog-167913748793372716.post-18933880181655656342012-09-23T13:13:03.258-07:002012-09-23T13:13:03.258-07:00Well I have to say when I saw you making this pie ...Well I have to say when I saw you making this pie on GBBO I was drooling...I'll definitely be trying this! Thanks for posting :-)Nickkihttps://www.blogger.com/profile/18314379706604444036noreply@blogger.comtag:blogger.com,1999:blog-167913748793372716.post-51944124561233970952012-09-19T13:07:46.480-07:002012-09-19T13:07:46.480-07:00Hello, ladies! Wow, this week's episode (Broad...Hello, ladies! Wow, this week's episode (Broadcast Tuesday 18th September 2012) was a real nail biter! Won't spoil it for anyone who hasn't seen it yet, but I can't imagine how nerve-wracking it must have been at the time for you guys! A couple of things to say...<br /><br />1 - This is the first time I've watched TGBBO and I started because of Cathryn! She and I used to be at primary school together and it makes it somehow more personal seeing a contestant you recognise :0) I am bad at baking, but have enjoyed giving it a go inspired by GBBO and your recipes. When you post a recipe on your blog, would you mind giving it a skill level? Sort of beginner/very easy, intermediate/moderate, professional/hard, Queen of Puddings/very difficult! It would help me choose which recipes to try with any confidence and which to leave until I have gained some more baking experience!<br /><br />2 - When was this series of GBBO filmed? It's mentioned that the challanges themselves happened over weekends, so did you travel between the bake site and your homes?<br /><br />Sorry for rabbiting on and keep up the good work!<br /><br />LouiseLouisehttps://www.blogger.com/profile/01960519701733674156noreply@blogger.comtag:blogger.com,1999:blog-167913748793372716.post-59784590342945451392012-09-19T11:13:31.905-07:002012-09-19T11:13:31.905-07:00we're making this tonight!!
Sorry to bother ...we're making this tonight!! <br /><br />Sorry to bother you with a non-baking enquiry but where did you get your Breton top from (as seen on TGBBO): I've been looking for one everywhere and yours is perfect! Thanks Cathrynbloomhttps://www.blogger.com/profile/09455830235050636033noreply@blogger.comtag:blogger.com,1999:blog-167913748793372716.post-31385791743440510432012-09-19T10:59:36.990-07:002012-09-19T10:59:36.990-07:00Maybe a hint of toasted green carpet?Maybe a hint of toasted green carpet?Anonymousnoreply@blogger.com